Shilajit is a rare natural resin , produced by the slow decomposition of plants and organic matter in high mountain rocks, under the action of microorganisms and time. This black, viscous substance, rich in fulvic acid and trace elements , is harvested in remote areas such as the Himalayas.
At Ômara, we select pure and vibrant shilajit , sourced directly from local partners in the most biodiverse mountain ranges. Thanks to this authentic origin, our shilajit retains an exceptional concentration of nutrients , reflecting the power of medicinal plants from the high altitudes.
Used for thousands of years in Ayurvedic and Tibetan medicine , shilajit is considered a sacred natural remedy , capable of restoring balance to the body and mind. Rich in fulvic acid , natural antioxidants and more than 84 essential minerals , this resin helps to deeply nourish, protect and revitalize the body.
Here are some of its most sought-after benefits:
Shilajit is a natural substance sourced primarily from the Himalayan Mountains. To qualify as a living resin, shilajit undergoes a unique purification process that preserves its bioactive compounds, ensuring maximum effectiveness and potency.
At Ômara, we offer two premium versions of Shilajit, both sourced from the Himalayas but distinct in their extraction method, potency, and flavor profile.
Hand-harvested in the remote heights of Rong Changthang, in the heart of Ladakh, this Shilajit comes from a region of rare purity, still untouched by human pollution. This sacred land, perched at an altitude of over 5,000 meters, offers a unique and preserved mineral environment, where nature lives in time with ancestral traditions.
Developed through centuries of expertise passed down by local alchemists, this Shilajit is purified slowly, without machinery, to preserve all of its minerals, fulvic acids, and bioactive compounds. It boasts a natural fulvic acid concentration of over 80%, making it one of the purest and most potent in the world.
Ethically harvested in the remote Himalayan regions, particularly around Gilgit, this Shilajit is purified according to modern Ayurvedic standards, combining local traditions and rigorous quality controls. It retains excellent nutritional quality, with a fulvic acid concentration of 75%, while offering a softer texture and milder taste – ideal for those new to Shilajit or those with taste sensitivities.
In summary:
The Shilajit market is unfortunately saturated with substandard or counterfeit products. According to some estimates, over 90% of available products do not meet expected purity standards. This situation is exacerbated by the lack of transparency from many suppliers regarding their manufacturing processes.
At Ômara, we are committed to providing complete transparency and impeccable quality for every batch of Shilajit. Our two formulas, Ômara by Ammala and Ômara by Terrame, are the result of rigorous selection and traditional purification methods, guaranteeing an authentic and effective resin.
Shilajit has been the subject of over 105 scientific publications . You can see the full list here: See all studies.
We also recommend these studies:
Overview: This 2019 study explores the effects of shilajit on physical performance in active adults. The results suggest that shilajit supplementation may improve endurance and reduce post-exercise fatigue, likely through its role in optimizing cellular energy production (ATP).
Overview: Published in 2012, this research examines the immunomodulatory properties of shilajit. The results indicate that its bioactive compounds, such as fulvic acid, may enhance the immune response by increasing the activity of immune cells, offering potential for infection prevention.
Overview: This 2014 study analyzes the impact of shilajit on oxidative stress. It shows that shilajit can increase levels of coenzyme Q10 (CoQ10), a key antioxidant, thereby reducing cellular damage caused by free radicals and supporting cardiovascular health.
